Subject: NAIT

Baking grad keeps faith that sweet success remains within reach

Following a Bible studies degree, Lucas Gunsch may have found his calling

Class of 2020 defined by resilience, says grad and NAITSA rep

NAITSA VP Alessandra Medeiros reflects on unprecedented year for students

NAIT business grad sinks teeth into entrepreneurship with food delivery, burger franchise

Arth Soni juggles between studies and running two businesses – on top of a pandemic

NAIT's class of 2020 in pictures

A photo roundup of an usual academic year disrupted by the pandemic

‘Stollery Kid’-turned-Radio and Television grad makes good on his miracle

After years of illness, Josh Hui's career is just getting started

How health students became grads despite the best efforts of COVID-19

Elizabeth Bell and her Medical Laboratory Assisting classmates have careers in sight

Podcast: Job search tips for new grads in the pandemic

Recruiter Shannon Neighbour answers questions from students and new grads

Student Q&A: How the pandemic affects fall term at NAIT

NAIT VP academic and provost Sue Fitzsimmons answers student questions about virtual learning this fall

NAIT maintains focus on virtual learning this fall

Some in-person labs and shops could be offered

New bursary to help NAIT students in financial crisis

NAIT donors and NAITSA partner to create $100,000 emergency fund

NAIT named a top Alberta employer for ninth year in a row

Focus on well-being sets polytechnic apart

Chef Jeremy Charles brings Newfoundland flavour and charm to NAIT kitchens

Hokanson Chef in Residence known for elevating unsung local ingredients