Articles by Marta Gold

The Edmonton pastry renaissance

3 NAIT grads take local baking to new heights

NAIT investigates cleaner fuel for trucking industry

A new project looks at bringing dimethyl ether to Alberta roads

12 game recommendations from Board N Brew cafe

A game - and craft beer - to suit every taste

Why (and how) we should eat leftovers

NAIT partners with local non-profits to raise awareness about food waste

Pros and cons of running a restaurant near Edmonton's arena

The mixed blessings of the downtown boom

5 pets that should never have been released into the wild

Or, why you should never free your goldfish

NAIT launches 3 new programs

A North American first, Baking expanded, and a focus on entrepreneurship

6 things to know about raising backyard chickens

The eggs are great - just be prepared to work for them

Baker prepares for the competition of a lifetime

Alan Dumonceaux will be Canada's first pastry chef at the Masters de la Boulangerie

New career camps give teens a taste of polytechnic life

Kids get hands-on with 3D printers and heavy equipment

10 facts about Hawaiian raw fish, with poke man Lawrence Hui

A primer on an Edmonton food sensation

Cheyenne Ruether - actress, spokesmodel, auto body tech

A love of muscle cars leads to a role in the show Vegas Rat Rods

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