Northern Alberta Institute of Technology

Q&A with 2018 Hokanson Chef in Residence Rod Butters

Techlifetoday grills renowned Kelowna-based chef

Rod Butters is the 2018 NAIT Hokanson Chef in Residence, sharing his insights and expertise with culinary students and staff this week. He’s the owner of three restaurants in Kelowna, B.C. and is preparing to open his fourth this spring.

We did a fun rapid-fire interview with him, originally posted to NAIT’s Instagram Stories.


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